Summer dip appears differently across meat markets
MBMatthijs Bremer Market Reporter Meat at DCA Market Intelligence · Published Jul 3, 2026
In the meat markets, seasonality plays an important role. Meat prices tend to rise considerably around the holidays and in spring. As a result, prices often fall back sharply during the quieter summer period and again in winter after the holiday season. As this market report shows, this pattern exists across all Dutch meat markets, although it appears in different ways.
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DCA Market Intelligence is an independent Price Reporting Agency for food and agricultural commodity markets. Through benchmark prices, market data and insights, DCA supports producers, traders, retailers and financial institutions worldwide.